Fluffy Quiche
Tender, golden, and generous -- a Fluffy quiche we make on repeat, with Maple Butter.
Whisk the dry ingredients in one bowl and the wet in another.
Combine gently until just mixed -- a few lumps are fine.
Cook on a buttered griddle over medium heat until golden on both sides.
Serve warm with your favorite toppings.
Keep cooking
Tender, golden, and generous -- a Fluffy quiche we make on repeat, with Maple Butter.
The Honey croissant that wins the table every time, rounded out with a Honey Butter.
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