Herb-Roasted Fried Chicken
A Herb-Roasted fried chicken that comes together on a weeknight and tastes like a slow...
This Herbed mac & cheese balances comfort and brightness, served with Toasted Breadcrumbs.
Trim and cut the vegetables into even pieces.
Toss with oil, garlic, and seasoning and spread on a sheet pan.
Roast in a hot oven until caramelized and tender, tossing once.
Finish with cheese, herbs, or a squeeze of lemon and serve.
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