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Pulled Shawarma with Chipotle Slaw
Middle Eastern

Pulled Shawarma with Chipotle Slaw

★★★★☆ 4.8 rating Free recipe

Our Pulled shawarma: deeply savory, easy to pull off, and built around Chipotle Slaw.

23Prep (min)
23Cook (min)
3Servings
MediumLevel

Method

Cook the filling with the spices until browned and juicy.

Warm the tortillas or toast the buns until pliable and golden.

Build each one with the filling, cheese, and fresh toppings.

Finish with a squeeze of lime or a spoon of sauce and serve right away.

Keep cooking

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