Members
Middle Eastern
Honey-Glazed Kebab
Big flavor, short list: a Honey-Glazed kebab that leans on a Quick Pan Sauce and good...
★★★★☆
53 min · Easy
Middle Eastern
Smoky Paprika Tagine with Garlic Greens
★★★★☆
4.8 rating
Free recipe
The Smoky Paprika tagine that wins the table every time, rounded out with Garlic Greens.
Method
Toss the tagine with the marinade and let it sit while you prep the vegetables.
Roast on a sheet pan in a hot oven until caramelized at the edges.
Meanwhile, reduce the pan juices into a quick glossy sauce.
Spoon the sauce over the tagine, scatter with herbs, and serve warm.
Keep cooking
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Garlic-Butter Kebab
This Garlic-Butter kebab balances comfort and brightness, served with Herbed Rice.
★★★★☆
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Smoky Shawarma
Tender, golden, and generous -- a Smoky shawarma we make on repeat, with Melted Cheese.
★★★★☆
48 min · Easy