Every recipe, one place

8929Free

Chinese

Charred Noodles with Sweet Peas

The Charred noodles that wins the table every time, rounded out with Sweet Peas.

★★★★☆ 41 min · Medium

8930 Members

Chinese

Charred Fried Rice with Sweet Peas

This Charred fried rice balances comfort and brightness, served with Sweet Peas.

★★★★☆ 43 min · Medium

8931Free

Chinese

Cheesy Dumplings with Garlic Aioli

Tender, golden, and generous -- a Cheesy dumplings we make on repeat, with Garlic Aioli.

★★★★☆ 55 min · Advanced

8932 Members

Chinese

Rosemary Sweet & Sour with Garlic Greens

A Rosemary sweet & sour that comes together on a weeknight and tastes like a slow...

★★★★☆ 49 min · Advanced

8933Free

Chinese

Cheesy Spring Rolls with Garlic Aioli

Tender, golden, and generous -- a Cheesy spring rolls we make on repeat, with Garlic...

★★★★☆ 38 min · Medium

8934 Members

Chinese

Rosemary Kung Pao with Garlic Greens

A crowd-pleasing Rosemary kung pao with layered Chinese flavor and Garlic Greens to...

★★★★☆ 67 min · Easy

8935Free

Indian

Cashew Curry in Charred Tomatoes

Tender, golden, and generous -- a Cashew curry we make on repeat, in Charred Tomatoes.

★★★★☆ 60 min · Medium

8936 Members

Indian

Rosemary Tikka Masala with Garlic Greens

The Rosemary tikka masala that wins the table every time, rounded out with Garlic...

★★★★☆ 68 min · Easy

8937Free

Indian

Charred Biryani with Sweet Peas

Tender, golden, and generous -- a Charred biryani we make on repeat, with Sweet Peas.

★★★★☆ 50 min · Easy

8938 Members

Indian

Cashew Dal in Charred Tomatoes

Tender, golden, and generous -- a Cashew dal we make on repeat, in Charred Tomatoes.

★★★★☆ 52 min · Medium

8939Free

Indian

Cheesy Samosa with Garlic Aioli

Our Cheesy samosa: deeply savory, easy to pull off, and built around Garlic Aioli.

★★★★☆ 41 min · Easy

8940 Members

Indian

Sea-Salt Naan & Curry with Flaky Layers

Big flavor, short list: a Sea-Salt naan & curry that leans on Flaky Layers and good...

★★★★☆ 55 min · Easy

8941Free

Thai

Charred Pad Thai with Sweet Peas

Tender, golden, and generous -- a Charred pad thai we make on repeat, with Sweet Peas.

★★★★☆ 46 min · Medium

8942 Members

Thai

Cashew Green Curry in Charred Tomatoes

This Cashew green curry balances comfort and brightness, served in Charred Tomatoes.

★★★★☆ 57 min · Medium

8943Free

Thai

Lemongrass Tom Yum with Fresh Lime

A crowd-pleasing Lemongrass tom yum with layered Thai flavor and Fresh Lime to finish.

★★★★☆ 62 min · Easy

8944 Members

Thai

Rosemary Thai Basil with Garlic Greens

A crowd-pleasing Rosemary thai basil with layered Thai flavor and Garlic Greens to...

★★★★☆ 57 min · Easy

8945Free

Thai

Rosemary Satay with Garlic Greens

Our Rosemary satay: deeply savory, easy to pull off, and built around Garlic Greens.

★★★★☆ 32 min · Medium

8946 Members

Japanese

Charred Sushi with Citrus Salsa

The Charred sushi that wins the table every time, rounded out with Citrus Salsa.

★★★★☆ 54 min · Medium

8947Free

Japanese

Lemongrass Ramen with Fresh Lime

Our Lemongrass ramen: deeply savory, easy to pull off, and built around Fresh Lime.

★★★★☆ 37 min · Medium

8948 Members

Japanese

Rosemary Teriyaki with Garlic Greens

A crowd-pleasing Rosemary teriyaki with layered Japanese flavor and Garlic Greens to...

★★★★☆ 46 min · Medium

8949Free

Japanese

Charred Rice Bowl with Sweet Peas

Big flavor, short list: a Charred rice bowl that leans on Sweet Peas and good technique.

★★★★☆ 48 min · Medium

8950 Members

Japanese

Charred Tempura with Citrus Salsa

Our Charred tempura: deeply savory, easy to pull off, and built around Citrus Salsa.

★★★★☆ 42 min · Easy

8951Free

Japanese

Cheesy Gyoza with Garlic Aioli

The Cheesy gyoza that wins the table every time, rounded out with Garlic Aioli.

★★★★☆ 60 min · Advanced

8952 Members

French

Rosemary Coq au Vin with Garlic Greens

The Rosemary coq au vin that wins the table every time, rounded out with Garlic Greens.

★★★★☆ 47 min · Medium