Lemon-Herb Salmon with a Herb Crust
A crowd-pleasing Lemon-Herb salmon with layered Seafood & Catch flavor and a Herb Crust...
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A crowd-pleasing Lemon-Herb salmon with layered Seafood & Catch flavor and a Herb Crust...
The Brown-Butter salmon that wins the table every time, rounded out with Garlic Greens.
This White-Wine salmon balances comfort and brightness, served with Scallion Oil.
A crowd-pleasing Old-Bay salmon with layered Seafood & Catch flavor and Lemon Butter to...
The Sheet-Pan salmon that wins the table every time, rounded out with Lemon Butter.
Tender, golden, and generous -- a Charred salmon we make on repeat, with Citrus Salsa.
Our Brown-Butter salmon: deeply savory, easy to pull off, and built around a Herb Crust.
This Brown-Butter salmon balances comfort and brightness, served with a White-Wine...
Tender, golden, and generous -- a Chili-Lime salmon we make on repeat, with Lemon...
Tender, golden, and generous -- a Miso-Glazed salmon we make on repeat, with Charred...
Our Blackened salmon: deeply savory, easy to pull off, and built around Charred...
The Dill-Crusted salmon that wins the table every time, rounded out with Crispy Capers.
A crowd-pleasing Chili-Lime salmon with layered Seafood & Catch flavor and Citrus Salsa...
Big flavor, short list: a Miso-Glazed salmon that leans on a Herb Crust and good...
A Blackened salmon that comes together on a weeknight and tastes like a slow Sunday...
The Crispy-Skin salmon that wins the table every time, rounded out with Lemon Butter.
The Charred salmon that wins the table every time, rounded out with Coconut Broth.
Big flavor, short list: a Ginger-Scallion salmon that leans on Garlic Greens and good...
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