Ginger-Scallion Risotto
Our Ginger-Scallion risotto: deeply savory, easy to pull off, and built around Charred...
Cook the pasta one minute short of the package time and reserve a cup of water.
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Our Ginger-Scallion risotto: deeply savory, easy to pull off, and built around Charred...
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Tender, golden, and generous -- a Garlic risotto we make on repeat, with a Fried Egg.
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