Coconut Tempura with Garlic Greens

★★★★☆ 4.9 rating Members

The Coconut tempura that wins the table every time, rounded out with Garlic Greens.

14Prep (min)

49Cook (min)

8Servings

MediumLevel

Method

Pat the tempura dry and season with salt and a little pepper.

Join Cafe Loren Kitchen to unlock all 10,000 recipes, full method steps, and site-wide search. Start with a 30-day free trial.

Start 30-day free trial

Keep cooking

Members

Japanese

A Crispy gyoza that comes together on a weeknight and tastes like a slow Sunday...

★★★★☆ 58 min · Easy

Members

Japanese

Our Miso-Glazed sushi: deeply savory, easy to pull off, and built around a Herb Crust.

★★★★☆ 68 min · Easy

Members

Japanese

Tender, golden, and generous -- a Garlic-Butter teriyaki we make on repeat, with Herbed...

★★★★☆ 33 min · Easy

Free

Japanese

The Cajun sushi that wins the table every time, rounded out with Garlic Greens.

★★★★☆ 73 min · Easy