Golden Tteokbokki with Garlic Parmesan

★★★★☆ 4.6 rating Members

Tender, golden, and generous -- a Golden tteokbokki we make on repeat, with Garlic Parmesan.

16Prep (min)

26Cook (min)

6Servings

MediumLevel

Method

Trim and cut the vegetables into even pieces.

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