Greek & Mediterranean

Herbed Mezze with Crispy Edges

★★★★☆ 4.7 rating Free recipe

This Herbed mezze balances comfort and brightness, served with Crispy Edges.

22Prep (min)

17Cook (min)

4Servings

MediumLevel

Method

Trim and cut the vegetables into even pieces.

Toss with oil, garlic, and seasoning and spread on a sheet pan.

Roast in a hot oven until caramelized and tender, tossing once.

Finish with cheese, herbs, or a squeeze of lemon and serve.

Keep cooking

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