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Roasted Ramen with Toasted Bread
Japanese

Roasted Ramen with Toasted Bread

★★★★☆ 4.8 rating Free recipe

A crowd-pleasing Roasted ramen with layered Japanese flavor and Toasted Bread to finish.

28Prep (min)
18Cook (min)
5Servings
EasyLevel

Method

Sweat the onion, carrot, and garlic in olive oil until soft.

Add the remaining vegetables and toast briefly with the herbs.

Pour in the stock, bring to a simmer, and cook until everything is tender.

Blend or leave rustic, adjust the seasoning, and finish with a swirl on top.

Keep cooking

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