Greek & Mediterranean

Sesame Mezze with Chili Lime

★★★★☆ 4.8 rating Free recipe

Tender, golden, and generous -- a Sesame mezze we make on repeat, with Chili Lime.

23Prep (min)

33Cook (min)

6Servings

AdvancedLevel

Method

Trim and cut the vegetables into even pieces.

Toss with oil, garlic, and seasoning and spread on a sheet pan.

Roast in a hot oven until caramelized and tender, tossing once.

Finish with cheese, herbs, or a squeeze of lemon and serve.

Keep cooking

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