Smoky Paprika Coq au Vin with Crispy Potatoes

★★★★☆ 4.7 rating Members

Tender, golden, and generous -- a Smoky Paprika coq au vin we make on repeat, with Crispy Potatoes.

22Prep (min)

47Cook (min)

6Servings

MediumLevel

Method

Pat the coq au vin dry and season all over with salt, pepper, and the spice rub.

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