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Korean

Fermented heat, sizzling rice bowls, and a table crowded with banchan.

Korean
470 Korean recipes
Honey Tteokbokki with Chili Lime 200Free
Korean

Honey Tteokbokki with Chili Lime

Tender, golden, and generous -- a Honey tteokbokki we make on repeat, with Chili Lime.

★★★★☆ 61 min · Easy
Coconut Bibimbap with a Fried Egg 201 Members
Korean

Coconut Bibimbap with a Fried Egg

Our Coconut bibimbap: deeply savory, easy to pull off, and built around a Fried Egg.

★★★★☆ 59 min · Medium
Smoky Tteokbokki with Chili Lime 205 Members
Korean

Smoky Tteokbokki with Chili Lime

Big flavor, short list: a Smoky tteokbokki that leans on Chili Lime and good technique.

★★★★☆ 52 min · Easy
Herbed Bibimbap with a Fried Egg 206Free
Korean

Herbed Bibimbap with a Fried Egg

A Herbed bibimbap that comes together on a weeknight and tastes like a slow Sunday...

★★★★☆ 25 min · Medium

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