Garlic-Butter Fish
Tender, golden, and generous -- a Garlic-Butter fish we make on repeat, with Lemon...
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Tender, golden, and generous -- a Garlic-Butter fish we make on repeat, with Lemon...
Big flavor, short list: a Brown-Butter scallops that leans on Garlic Greens and good...
A crowd-pleasing Lemon-Herb scallops with layered Seafood & Catch flavor and a Herb...
This Charred scallops balances comfort and brightness, served with Charred Asparagus.
This Cajun scallops balances comfort and brightness, served with Charred Asparagus.
A Dill-Crusted crab cakes that comes together on a weeknight and tastes like a slow...
A crowd-pleasing Old-Bay shrimp with layered Seafood & Catch flavor and Lemon Butter to...
A Smoky shrimp that comes together on a weeknight and tastes like a slow Sunday...
A Dill-Crusted mussels that comes together on a weeknight and tastes like a slow...
The Pan-Seared mussels that wins the table every time, rounded out with Charred...
Big flavor, short list: a Coconut tempura that leans on a Lemon Aioli and good...
Our Lemon-Herb tempura: deeply savory, easy to pull off, and built around Toasted...
A Chili-Lime shrimp that comes together on a weeknight and tastes like a slow Sunday...
Tender, golden, and generous -- a Cajun tempura we make on repeat, with Citrus Salsa.
Big flavor, short list: a White-Wine fish that leans on a Herb Crust and good technique.
A crowd-pleasing Lemon-Herb fish with layered Seafood & Catch flavor and Charred...
Big flavor, short list: a Coconut fish that leans on a Lemon Aioli and good technique.
Big flavor, short list: a Chili-Lime mussels that leans on Brown Butter and good...
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