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Salted-Caramel Cake
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Desserts & Bakery
Olive-Oil Brownies with a Chocolate Ganache
★★★★☆
4.6 rating
Free recipe
The Olive-Oil brownies that wins the table every time, rounded out with a Chocolate Ganache.
Method
Cream the butter and sugar until pale and fluffy.
Beat in the eggs and vanilla, then fold in the dry ingredients.
Transfer to the prepared pan and smooth the top.
Bake until set and golden, then cool before finishing and slicing.
Keep cooking
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