Every recipe, one place

7561Free

Thai

Kimchi Pad Thai with Crispy Shallots

The Kimchi pad thai that wins the table every time, rounded out with Crispy Shallots.

★★★★☆ 59 min · Easy

7562 Members

Thai

Buttery Green Curry in Fresh Cilantro

Tender, golden, and generous -- a Buttery green curry we make on repeat, in Fresh...

★★★★☆ 33 min · Easy

7563Free

Thai

Fire-Roasted Tom Yum with Coconut Cream

This Fire-Roasted tom yum balances comfort and brightness, served with Coconut Cream.

★★★★☆ 42 min · Easy

7564 Members

Thai

Blackened Thai Basil with Charred Lemon

This Blackened thai basil balances comfort and brightness, served with Charred Lemon.

★★★★☆ 70 min · Easy

7565Free

Thai

Blackened Satay with Charred Lemon

A Blackened satay that comes together on a weeknight and tastes like a slow Sunday...

★★★★☆ 47 min · Advanced

7566 Members

Japanese

Coconut Sushi with Garlic Greens

Our Coconut sushi: deeply savory, easy to pull off, and built around Garlic Greens.

★★★★☆ 46 min · Advanced

7567Free

Japanese

Fire-Roasted Ramen with Coconut Cream

A Fire-Roasted ramen that comes together on a weeknight and tastes like a slow Sunday...

★★★★☆ 66 min · Advanced

7568 Members

Japanese

Blackened Teriyaki with Charred Lemon

Tender, golden, and generous -- a Blackened teriyaki we make on repeat, with Charred...

★★★★☆ 60 min · Medium

7569Free

Japanese

Kimchi Rice Bowl with Crispy Shallots

This Kimchi rice bowl balances comfort and brightness, served with Crispy Shallots.

★★★★☆ 55 min · Medium

7570 Members

Japanese

Coconut Tempura with Garlic Greens

The Coconut tempura that wins the table every time, rounded out with Garlic Greens.

★★★★☆ 63 min · Medium

7571Free

Japanese

Pulled Gyoza with Charred Corn

This Pulled gyoza balances comfort and brightness, served with Charred Corn.

★★★★☆ 61 min · Advanced

7572 Members

French

Blackened Coq au Vin with Charred Lemon

Our Blackened coq au vin: deeply savory, easy to pull off, and built around Charred...

★★★★☆ 32 min · Medium

7573Free

French

Buttery Ratatouille in Fresh Cilantro

Tender, golden, and generous -- a Buttery ratatouille we make on repeat, in Fresh...

★★★★☆ 46 min · Advanced

7574 Members

French

Maple Quiche with Crispy Bacon

A crowd-pleasing Maple quiche with layered French flavor and Crispy Bacon to finish.

★★★★☆ 59 min · Advanced

7575Free

French

Maple Crepes with Crispy Bacon

Big flavor, short list: a Maple crepes that leans on Crispy Bacon and good technique.

★★★★☆ 76 min · Medium

7576 Members

French

Blackened Beef Bourguignon with Charred Lemon

Our Blackened beef bourguignon: deeply savory, easy to pull off, and built around...

★★★★☆ 45 min · Advanced

7577Free

French

Olive-Oil Croissant with Melted Cheddar

Our Olive-Oil croissant: deeply savory, easy to pull off, and built around Melted...

★★★★☆ 43 min · Easy

7578 Members

Greek & Mediterranean

Pulled Gyro with Charred Corn

The Pulled gyro that wins the table every time, rounded out with Charred Corn.

★★★★☆ 64 min · Medium

7579Free

Greek & Mediterranean

Blackened Souvlaki with Charred Lemon

A Blackened souvlaki that comes together on a weeknight and tastes like a slow Sunday...

★★★★☆ 61 min · Easy

7580 Members

Greek & Mediterranean

Spiced Mezze with Toasted Breadcrumbs

This Spiced mezze balances comfort and brightness, served with Toasted Breadcrumbs.

★★★★☆ 48 min · Easy

7581Free

Greek & Mediterranean

Garden Greek Salad with Crispy Chickpeas

This Garden greek salad balances comfort and brightness, served with Crispy Chickpeas.

★★★★☆ 70 min · Advanced

7582 Members

Greek & Mediterranean

Blackened Moussaka with Charred Lemon

The Blackened moussaka that wins the table every time, rounded out with Charred Lemon.

★★★★☆ 56 min · Easy

7583Free

Greek & Mediterranean

Pulled Falafel with Charred Corn

Tender, golden, and generous -- a Pulled falafel we make on repeat, with Charred Corn.

★★★★☆ 33 min · Easy

7584 Members

Southern Comfort

Blackened Fried Chicken with Charred Lemon

A Blackened fried chicken that comes together on a weeknight and tastes like a slow...

★★★★☆ 25 min · Medium